A taste of homemade Africa’s most-famous spice, Nigerian Style
- All Natural
- No Gluten
- No Added Preservatives
- No Cholesterol
- No Artificial Colors
- No Trans Fat
A-One Suya Yaji Barbecue Spice can be used in a range of dishes: marinate or rub on beef /chicken /fish before barbecuing or grilling; curry sauces; stewed sauces and Nigerian tomato stew; mix in oil for white yam; Jollof rice; fried eggs; pepper soup; French fries; Fried meat, plantain and gizzard; gizodo; etc
WARNING: This product contains peanut and it is not suitable for someone with peanut allergy
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